Guinevere in Dazed & Confused November (?) 2009
Showing posts with label Isabel marant. Show all posts
Showing posts with label Isabel marant. Show all posts

Tuesday, August 9

Leather, Nutella and a new header.

Another 'NEED!' this fall: Leather, and particularly a leather skirt.
Tomboy-vintage-y on the left, Buisiness-ladylike on the right.

I'll just type the recipe here.
Makes 8-10 Cake Roll Lady Finger Nutella Muffins.
  • 3 Eggs
  • 65g Sugar
  • 80g Cake flour
  • 20g Butter, melted
  • 40g Nutella
  • 9 30g Melted chocolate
  • 2-3 Drops vanilla extract
  • 35-50 lady fingers
  • 30-100g melted chocolate
  • Whipped cream


The cake
Sift cake flour and put baking parchment on a baking tray, ±25x30cm (Or even better; a Swiss roll tray).
Mix eggs and sugar for 7-10mins, make sure there are no air-bubbles in it anymore.
Add baking powder in three separate additions, use a spatula. Don’t deflate the batter.
Add melted butter and vanilla extract, fold with the spatula until it’s well blended.
Bake for 10-15mins, make sure the batter won’t get too dry. Use a skewer to check if the cake is done. If it comes out clean, your cake is good.
Remove the sponge cake from the tray, keep the parchment underneath the cake.
Cover the sponge cake with a towel or a plastic bag to keep it moist and let it cool down.
Remove the parchment and put the cake on a new parchment, putting the side with the ‘crust’ down. Spread with 40gNutella, or 30gmelted chocolate.
Roll the cake by lifting up the parchment, Place the rolled cake seam-side down.

The lay-out. (You can also buy a ready-to-eat cake roll and save tons of time.)
Slice the cake in pieces of ±3cm. And put one of them on a clean piece of baking parchment.
Melt the chocolate and dip ½ of the lady fingers in it. Use the rest of the melted chocolate to spread the outside of the cake roll and place the lady fingers against it.
Use a spatula to remove the cake with the lady fingers from the parchment, so the chocolate spill that comes dripping underneath the lady fingers won’t come with the cake. Serve with Whipped cream, ice cream or leftover melted chocolate on top.

And for the banner, I used:
A: Camilla Skovgaard heels, Miu Miu boots, Cutler and Gross glasses, Nixon watch.
D: Givenchy heels, Marni broche, Isabel Marant feather earrings, Monica Vinader earrings.
H: Miu Miu belt, Alexander Wang boots, YSL earrings, Tory Burch flats.

I hope you like it.

Saturday, May 14

Brights

A New WOO. Classy Chanel-inspired and a onepiece.
You know you can get the sources here.

And stunning Eniko in Vogue Italia, shot by Greg Kadel.
This is why I love Eniko, no matter what you put on her face, she's still extremely beautiful.

And Milou van Groesen in i-D, shot by Richard Bush.

Saturday, May 7

200

Happy 200'th post!

Today I made Ibe a banner:
*Click to enlarge.

I created a new WOO.
 LtR, UtD: Source, Source, Source
And two outfits I created with them.

And a HILARIOUS (Well, in my eyes) Gif:
I would love to know the creator.